Showing recipes for Lunch & snacks
Sticks and Panela Appetizer
Fig snack with Cheddar Cheese
Peach brochettes with Panela Cheese and serrano ham
Brochette with Cheddar Cheese, Oaxaca Cheese and American Cheese
Cheese, for its high percentage of proteins, calcium and vitamins is recommended in most diets.
German Bruschetta with Cheddar Cheese
Shrimp Quesadillas with Yellow Cheese and Adobera Cheese
Shrimp with tamarind sauce with Adobera Cheese
Ham fingers with Cream Cheese and Oaxaca Cheese
The way a cheese is cut depends on its shape and texture.
Pita bread with shrimp with Adobera Cheese
Mushroom quesadillas with Adobera Cheese
Quesadillas with Chicken Tinga with Manchego Cheese
Farm Quesadillas with Cheddar Cheese
Quesadillas potosinas with Panela Cheese and Adobera Cheese
Pizza rolls with Cheddar Cheese and Oaxaca Cheese
To freeze the cheese, it is advisable to split it into different portions to consume only what is needed per occasion.
Classic Tapa with Manchego Cheese