Recetas Panel

Lunch & snacks

Showing recipes for Lunch & snacks

Lunch & snacks

Showing recipes for Lunch & snacks

Desayunos

Desayunos

Sticks and Panela Appetizer

Sticks and Panela Appetizer

Recipe

Fig snack

Fig snack with Cheddar Cheese

Recipe

Peach brochettes

Peach brochettes with Panela Cheese and serrano ham

Recipe

Brochette

Brochette with Cheddar Cheese, Oaxaca Cheese and American Cheese

Cheese and fruit make the best desserts, thanks to their nutritional potential and great taste when combined.

Desayunos

Desayunos

German Bruschetta

German Bruschetta with Cheddar Cheese

Desayunos

Desayunos

Shrimp Quesadillas

Shrimp Quesadillas with Yellow Cheese and Adobera Cheese

Recipe

Shrimp with tamarind sauce

Shrimp with tamarind sauce with Adobera Cheese

Recipe

Ham fingers

Ham fingers with Cream Cheese and Oaxaca Cheese

The texture of a cheese tells us about its taste. Soft cheeses are usually fresh and do not have strong flavors while hard cheeses are usually salty and have intense flavors.

Recipe

Pita bread with shrimp

Pita bread with shrimp with Adobera Cheese

Desayunos

Desayunos

Mushroom quesadillas

Mushroom quesadillas with Adobera Cheese

Desayunos

Desayunos

Quesadillas with Chicken Tinga

Quesadillas with Chicken Tinga with Manchego Cheese

Recipe

Farm Quesadillas

Farm Quesadillas with Cheddar Cheese

Recipe

Quesadillas potosinas

Quesadillas potosinas with Panela Cheese and Adobera Cheese

Recipe

Pizza rolls

Pizza rolls with Cheddar Cheese and Oaxaca Cheese

Ideally, a cheese should never be served cold, as the low temperature hides the natural aromas and flavors in cheeses.

Desayunos

Desayunos

Classic Tapa

Classic Tapa with Manchego Cheese