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The texture of a cheese tells us about its taste. Soft cheeses are usually fresh and do not have strong flavors while hard cheeses are usually salty and have intense flavors.

Ham fingers

sombrero Muy fácil reloj 10 min personas 4

INGREDIENTS

380grs of NAVARRO® Cream Cheese

800grs of shredded NAVARRO® Oaxaca Cheese

Pepper to taste

15 slices of chopped fried bacon

24 slices of ham


PREPARATION

1. In a skillet, add the chopped bacon, the shredded NAVARRO® Oaxaca Cheese and the NAVARRO® Cream Cheese. Mix until the Oaxaca cheese is melted and add pepper to taste. 

2. In each slice of ham put a spoonful of the mixture and roll them securing with a toothpick.

3. Refrigerate for 20 minutes, remove toothpicks and serve 

TIP: Serve with the sauce of your choice