Showing recipes for Appetizers and siders
Showing recipes for Appetizers and siders
Cheeses should never be placed on the refrigerator door in order to avoid exposure to strong temperature changes.
To maintain the flavor of the cheese, it is advisable to store it in the vegetable compartment of the refrigeration, wrapped in its original package, in a resealable bag or with film paper.
Ideally, a cheese should never be served cold, as the low temperature hides the natural aromas and flavors in cheeses.
It is recommended to use a knife for each cheese in order to avoid mixing flavors.
